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Aragoshi Mikan
A liqueur to enjoy the taste of juicy mikan oranges and the bursting sensations of the pulp cells.
Packed with plenty of juicy Unshu mikan pulp, this liqueur has a dessert-like texture. About 33 mikans are used in every 1800 ml bottle. The outer rind and pith are carefully removed, along with the seeds and fibers, and then blended delicately to ensure not one of the pulp cells burst. Enjoy not just the refreshing aroma and taste of mikans, but the strange yet pleasant sensation of cells dancing in your mouth. Best served very cold or on the rocks.
Packed with plenty of juicy Unshu mikan pulp, this liqueur has a dessert-like texture. About 33 mikans are used in every 1800 ml bottle. The outer rind and pith are carefully removed, along with the seeds and fibers, and then blended delicately to ensure not one of the pulp cells burst. Enjoy not just the refreshing aroma and taste of mikans, but the strange yet pleasant sensation of cells dancing in your mouth. Best served very cold or on the rocks.
- Ingredients
- Unshu mikans (Japan), spirits, sake, sugars/citric acid
- ALC
- 7%
- Volume
- 720 ml / 1800 ml
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