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Aragoshi Mikku-shu
Eight carefully-selected fruits are mixed together to create this fruit liqueur that offers a subtle balance of tastes while showcasing the characteristics of each fruit.
Sweet rich fruits like peach, mikan, mango, and banana, moist juicy and sweet fruits like apple and pineapple, and fruits with refreshing aromas like yuzu and lemon are blended in a way that draws out their respective individualities, with the pulp cells of the mikan and texture of the grated apple adding further luxury to this drink. Blending these with Umenoyado’s sake, we have been able to soften the alcohol taste and further draw out the fruitiness.
Enjoy this creation of the techniques, experiences, and ideas of Umenoyado combined with generous amounts of fruit.
Sweet rich fruits like peach, mikan, mango, and banana, moist juicy and sweet fruits like apple and pineapple, and fruits with refreshing aromas like yuzu and lemon are blended in a way that draws out their respective individualities, with the pulp cells of the mikan and texture of the grated apple adding further luxury to this drink. Blending these with Umenoyado’s sake, we have been able to soften the alcohol taste and further draw out the fruitiness.
Enjoy this creation of the techniques, experiences, and ideas of Umenoyado combined with generous amounts of fruit.
- Ingredients
- Mikans (Japan), apples, peaches, bananas, mangoes, pineapples, spirits, sake, sugars/vitamin C, citric acid
*The spirits use yuzu and lemon and are made by Umenoyado.
- ALC
- 5%
- Volume
- 720 ml / 1800 ml
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